by Christy Achen | Mar 16, 2017 | Chewing the Fat
Chewing the Fat is rolling again with another podcast discussing the importance of animals. Today’s show is all about sheep and we have the perfect man to help explain the infinite aspects of sheep farming and the sheep community, Doctor Lyle McNeal! He has had...
by Christy Achen | Feb 6, 2017 | Chewing the Fat
Alright everyone, the cows are coming home! (The dairy cows!) and we have the Utah State University Dairy Cow Specialist, Justin Jenson, talking with us today about the dairy community. On the show we discussed a day in the life of a dairy farmer–and let me tell...
by Christy Achen | Jan 20, 2017 | Chewing the Fat
We are back! sorry for the little break we took after Thanksgiving, but this episode is YUGE! We thought it would be fitting to discuss the new president’s policies on agriculture since his inauguration took place today. The 7 topics were covered in an article...
by Aggie Radio | Nov 16, 2016 | Chewing the Fat
Neither of us enjoy premature Christmasing… but we’re not here to talk about that. We’re focusing on Thanksgiving, so join us in a feast of facts while we talk about where your food comes from, and which parts of the country is having you over for...
by Aggie Radio | Oct 26, 2016 | Aggie Talks, Articles, Chewing the Fat, News Articles, Opinion, Shows, Student Life
America is definitely a corn-fed population…. but we are fed a lot of other things too. We also get a lot of our everyday things from livestock who are eating the same corn that we are. This same corn also makes pretty much everything you own… A lot more...
